About Mark - Australia & New Zealand Business Manager
With over a decade of experience immersed in the vibrant world of wine, Mark brings a wealth of knowledge and passion to The Flying Winemaker. His journey has traversed diverse sectors of the industry, from the dynamic realm of online wine sales to the refined ambiance of hospitality as a sommelier. Mark's expertise extends further to his roles as a discerning wine merchant in the retail sector and an engaging host of captivating wine events. This hands-on experience has provided him with an intimate understanding of the wine industry's multifaceted landscape.
Beyond his practical experience, Mark possesses an impressive array of qualifications that underscore his deep commitment to the art and science of wine. He holds the Diploma in Wines and Spirits from the Wine & Spirit Education Trust (WSET), the Certified Sommelier certification from the Court of Master Sommeliers (CMS), and has further honed his sensory analysis skills through the Advanced Wine Assessment Course at the Australian Wine Research Institute (AWRI). Adding to his credentials, Mark also holds the WSET Level 3 Award in Sake, demonstrating his dedication to expanding his beverage knowledge and expertise. This combination of practical experience and academic achievement positions Mark as a true authority in the world of wine and beyond.